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Thai Noodle Etc
(503) 941-9112 | 3205 SW Cedar Hills Blvd , Beaverton , OR 97005 Restaurant estimated delivery time: 45 - 60 min
Lunch Menu
Menu Hours: 11:00 AM to 4:00 PM Currently Not Available - Order in Advance
Menu Hours: 4:00 PM to 9:00 PM Currently Not Available - Order in Advance
Thai Noodle Etc
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Thai Noodles
Your choice of chicken, pork, beef or tofu. Shrimp or squid add $2.00.
$6.95
Pad Thai Noodle
Famous rice noodles are wok-fried with egg, bean sprouts, tofu, onions and
ground peanuts.
$6.95
Pad Kee Mao (Drunken Chef`s Noodles)
Wok-fried broad noodles with a choice of ground meat, Thai basil, tomatoes,
onions, cabbage, egg, and bell peppers.
$6.95
Pad See Ew (Black Soy Sauce Noodles)
Chinese broccoli, broccoli, garlic and egg, all wok-fried with broad noodles
and aged black soy sauce.
$7.95
Lad Nah (Gravy Noodles)
Chinese broccoli, broccoli, garlic with pan-fried noodles, swimming in a
sweet soy gravy.
$7.95
Pad Woon Sen (Glass Noodles)
Glass noodles wok–fried in light soy sauce with choice of ground meat,
onions, tomatoes, carrots, and egg.
$8.95
Kuay Teaw Neau Sub (Southem Style Noodle)
Pan-fried noodles with ground beef, tomatoes, peas, carrots, onions,
greenleaf in a sweet curry powder gravy.
$7.95
Khao Sauy (Chiang Mai Noodles)
One of chiang mai’s well known dishes. This is found on restaurant menus and
hawker stalls. Served with soft egg noodles, onions, cilantro, and Asian
shallots in northern style curry sauce. Topped with crispy egg noodles.
$8.95
Yen Ta Fo (Noodle Soup with Red Bean Sauce)
Noodles with shrimp, calamari, fish balls, tofu, and greens, mixed with red
bean sauce.
$8.95
Kuay Teaw Reau (Thai Boat Noodle)
Sliced beef, rice noodles, beef balls, pork liver, bean sprouts, greens in
beef broth.
$8.95
Kuay Teaw Neau (Beef Stewed Noodle Soup)
Stewed beef, rice noodles, Chinese broccoli, celery, bean sprouts in beef
broth.
$8.95
Kuay Teaw Tom Yum (Hot and Sour Noodle Soup)
This main course soup features rice noodles with shrimp, squid, BBQ pork, and
minced pork in a spicy broth with bean sprouts, onions and ground peanuts.
$8.95
Kuay Teaw Hoy Ka
Rice noodles with BBQ pork, pork meatballs, ground pork and pork liver, green
beans in spicy broth with ground peanuts.
$9.95
Kuay Teaw Ped (Duck Noodle Soup)
Roasted duck, egg noodles, bean sprouts, onions, green cilantro in a spice
broth.
$7.95
Kuay Teaw Moo Nam Sai
Rice noodle soup and BBQ pork, pork meat ball, ground pork and beansprout.
$8.95
Suki
Glass noodle, vegetables, choice of meat with spicy red bean sauce. Served
in broth or stir fried.
Thai Curry
Your choice of chicken, pork, beef or vegetarian. Shrimp or squid add $2.00.
$7.95
Kang Dang (Red Curry)
Our red curry is made from the finest dried long red chilies – it’s ground
with fresh lemongrass and other exotic spices. Your choice of meat is
slowly cooked in this wonderful sauce with bamboo shoots, sweet basil, and
bell peppers.
$7.95
Kang Karee (Yellow Curry)
This southern Thai curry is meticulously blended from fresh turmeric, ginger,
and rare far east spices, creating its color and mellow flavor. Your choice
of meat, potatoes, onions; simmered slowly.
$7.95
Massaman Curry
This curry gets its sweet flavors from cinnamon, cardamom and cloves. The
sweetness is offset by tamarind, transforming the slow cooked taste of your
choice of meat, potatoes, onions, carrots, or peanuts.
$7.95
Kang Keaw Wan (Green Curry)
spicy green curry made from green fresh Thai green chilles, coconut milk
spices. Simmered with eggplant, bell pepper and sweet basil.
$7.95
Panang Curry
Panang is made from red chilles, lemon grass, galangal citrus leaves. Stewed
with green bean, bell pepper and sweet basil.
Thai Fried Rice
$6.95
Khao Pad (Thai Fried Rice) (Lunch)
Wok-fried jasmine rice, onions, tomatoes, peas, carrots, Chinese broccoli,
and egg. Your choice of chicken, pork, beef, or tofu.
$6.95
Khao Pad Kra Prao (Chili Garlic Fried Rice)
Spicy fried rice with Thai basil, bell peppers, onions, egg, chili, garlic.
Your choice of chicken, pork, beef, or tofu.
$7.95
Khao Pad Supparod (Pineapple Fried Rice) (Lunch)
Pineapple, raisins, onions, peas, carrots, egg, and cashew nuts wok-fried
with jasmine rice. Your choice of chicken, pork, beef, or tofu.
$8.95
Khao Pad Kun Chiang (Chinese Sausage Fried Rice) Lunch
Wok-fried jasmine rice with Chinese sausage, onions, egg, peas, carrots,
tomatoes and Chinese broccoli.
$8.95
Khao Pad Ped (Duck Fried Rice) (Lunch)
Wok-fried jasmine rice with Chinese broccoli, onions, garlic, egg, and duck.
$12.95
Khao Pad Poo (Crab Fried Rice) (Lunch)
Crab meat, onions, peas, carrots, egg, and garlic. Wok –fried with jasmine
rice.
Rice
$8.95
Khao Moo Dang (BBQ Pork and Crispy Pork)
Sliced marinated BBQ pork and crispy pork over rice with sweet red sauce.
Stir Fried
Your choice of chicken, pork, beef or tofu. Shrimp or squid add $2.00.
$6.95
Pad Kra Prao (Garlic Basil) (Lunch)
Your choice of ground meat sauteed with Thai basil, green beans, bell
peppers, chili and plenty of garlic!
$6.95
Pad Him Ma Pan (Golden Cashew) (Lunch)
Cashew nuts, carrots, onions, and bell peppers in a special Thai sauce.
$6.95
Pad Kra Tiam (Garlic Black Pepper) (Lunch)
Your choice of wok-fried meat with garlic and black peppers on a bed of
steamed cabbage.
$6.95
Pad Prig Nor Mai (Chili Bamboo) (Lunch)
Your choice of meat and tender bamboo shoots sauteed with Thai basil in a
sweet and spicy chili sauce.
$6.95
Pad Preaw Wan (Sweet and Sour) (Lunch)
Tender slices of meat sauteed with our homemade sweet and sour sauce,
pineapple, tomatoes, onions, and cucumber.
$6.95
Pra Ram (Showering Rama) (Lunch)
Steamed fresh vegetables and a choice of meat with our tasty homemade peanut
sauce.
$6.95
Pad Pak Ruam (Buddha`s Feast) (Lunch)
Mixed fresh vegetables sauteed with your choice of meat in our special sauce.
$6.95
Pad Tua (Spicy String Beans) (Lunch)
Fresh string beans wok-fried with Thai basil and chili in a garlic-ginger
sauce.
$7.95
Pad Prig Khing (Green Bean Chili Garlic) (Lunch)
Work-fried fresh string beans sauteed with Thai basil, chili, kaffir leaves,
and bell peppers.
$7.95
Ka Na Moo Krob (Chinese Broccoli and Crispy Pork) (Lunch)
Wok-fried crispy pork sauteed with garlic and Chinese broccoli in a
special
sauce.
$8.95
Angel Eggplant
Thai eggplants sauteed with choice of ground meat, thai basil, onion, and
bell pepper in our special sauce.
POPULAR
MY USUAL
SPICY
VEGGIE
PHOTOS
NOTES
Thai Noodle Etc
* All items are priced exactly the same as the restaurant's printed delivery menu.
* The delivery for this restaurant will be performed by a 3rd party Delivery Service
* Noticed something wrong? Let us know:
Click
Here
Snacks and Starters
$6.95
Chicken Satay
This street food favorite features marinated chicken flame-grilled on bamboo
skewers. Served with our special peanut sauce and cucumber salad.
$4.95
Spring Rolls (Egg Rolls)
Stuffed with fresh shredded vegetables and bean thread noodles; fried until
golden and served with plum sauce.
$4.95
Salad Rolls (Fresh Rolls)
A mix of fresh vegetables, rice noodles, basil, cilantro, and tofu wrapped in
soft rice paper. Served with peanut-plum sauce.
$6.95
Coconut Prawns
Whole prawns tossed with lots of coconut flakes; deep-fried golden brown, and
served with plum sauce.
$6.95
Tod Min (Fish Cakes)
Seasoned fish cake patties. Served with our special cucumber sauce and ground
peanuts.
$6.95
Thai Frog Legs
Lightly battered, mixed with garlic black pepper and deep-fried. Served with
siracha sauce.
Thai Soups
Shrimp of squid add $2.00.
$4.95
+
Tom Yum Soup (Hot and Sour)
One of the famous Thai dishes. Tom yum is a subtle blend of hot and sour with
citrus overtones, mushroom, lemongrass, galangal and tomatoes.
$4.95
+
Tom Ka (Coconut Soup)
This is one of the classic soups of thailand with rich aromatic flavors. Your
choice of meat in a spicy coconut-based soup with mushrooms, galangal,
tomatoes and lemongrass. Chicken or vegetable.
$4.95
+
Thai Wonton Soup
Found in noodle stands from bangkok to beijing, this Thai-chinese
specialty
features homemade hand-stuffed shrimp and pork wontons, greens, and
barbecued
pork.
Salad
$7.95
Som Tum (Papaya) Salad
Shredded green papaya mixed with tomatoes, green beans, lime juice, and
chili.
$8.95
Yum Nuea (Beef Salad)
Beef marinated in lime and garlic; flame-grilled and served on a bed of
sliced cucumbers, green onions, tomatoes, minced mint and lemongrass. Served
with a cilantro chili lime dressing.
$8.95
Laab (Ground Chicken, Pork, Beef) Salad
Toasted grains of rice are ground into a spicy lime sauce. Served over a bed
of lettuce. Garnished with fresh mint leaves and thinly sliced onions.
$8.95
Khao Nam Tod (Rice and Pork Salad)
Crispy-spiced rice mixed with fermenting pork, onion, cilantro, mint leaves
and lime juice.
$8.95
Yum Woon Sen Salad
Glass noodles with shrimp and pork mixed with onions, mint leaves, tomatoes,
and sweet chili with lime juice.
$8.95
Yum Pla Muek or Pla Goong Salad
This is a tasty salad done bangkok style. Grilled and mixed in spicy lime
juice, onions, and cilantro over spring mix.
Thai Noodles
Your choice of chicken, pork, beef or tofu. Shrimp or squid add $2.00.
$8.95
Pad Thai Noodle
Famous rice noodles are wok-fried with egg, bean sprouts, tofu, onions and
ground peanuts.
$8.95
Pad Kee Mao (Drunken Chef`s Noodles)
Wok-fried broad noodles with a choice of ground meat, Thai basil, tomatoes,
onions, cabbage, egg, and bell peppers.
$8.95
Pad See Ew (Black Soy Sauce Noodles)
Chinese broccoli, broccoli, garlic and egg, all wok-fried with broad noodles
and aged black soy sauce.
$8.95
Lad Nah (Gravy Noodles)
Chinese broccoli, broccoli, garlic with pan-fried noodles, swimming in a
sweet soy gravy.
$8.95
Pad Woon Sen (Glass Noodles)
Glass noodles wok–fried in light soy sauce with choice of ground meat,
onions, tomatoes, carrots, and egg.
$8.95
Kuay Teaw Neau Sub (Southem Style Noodle)
Pan-fried noodles with ground beef, tomatoes, peas, carrots, onions,
greenleaf in a sweet curry powder gravy.
$8.95
Khao Sauy (Chiang Mai Noodles)
One of chiang mai’s well known dishes. This is found on restaurant menus and
hawker stalls. Served with soft egg noodles, onions, cilantro, and Asian
shallots in northern style curry sauce. Topped with crispy egg noodles.
$8.95
Yen Ta Fo (Noodle Soup with Red Bean Sauce)
Noodles with shrimp, calamari, fish balls, tofu, and greens, mixed with red
bean sauce.
$8.95
Kuay Teaw Reau (Thai Boat Noodle)
Sliced beef, rice noodles, beef balls, pork liver, bean sprouts, greens in
beef broth.
$8.95
Kuay Teaw Neau (Beef Stewed Noodle Soup)
Stewed beef, rice noodles, Chinese broccoli, celery, bean sprouts in beef
broth.
$8.95
Kuay Teaw Tom Yum (Hot and Sour Noodle Soup)
This main course soup features rice noodles with shrimp, squid, BBQ pork, and
minced pork in a spicy broth with bean sprouts, onions and ground peanuts.
$7.95
Kuay Teaw Hoy Ka
Rice noodles with BBQ pork, pork meatballs, ground pork and pork liver, green
beans in spicy broth with ground peanuts.
$9.95
Kuay Teaw Ped (Duck Noodle Soup)
Roasted duck, egg noodles, bean sprouts, onions, green cilantro in a spice
broth.
$7.95
Kuay Teaw Moo Nam Sai
Rice noodle soup and BBQ pork, pork meat ball, ground pork and beansprout.
$8.95
Suki
Glass noodle, vegetables, choice of meat with spicy red bean sauce. Served
in broth or stir fried.
Thai Curry
Your choice of chicken, pork, beef or vegetarian. Shrimp or squid add $2.00.
$9.95
Kang Dang (Red Curry)
Our red curry is made from the finest dried long red chilies – it’s ground
with fresh lemongrass and other exotic spices. Your choice of meat is
slowly cooked in this wonderful sauce with bamboo shoots, sweet basil, and
bell peppers.
$9.95
Kang Karee (Yellow Curry)
This southern Thai curry is meticulously blended from fresh turmeric, ginger,
and rare far east spices, creating its color and mellow flavor. Your choice
of meat, potatoes, onions; simmered slowly.
$9.95
Massaman Curry
This curry gets its sweet flavors from cinnamon, cardamom and cloves. The
sweetness is offset by tamarind, transforming the slow cooked taste of your
choice of meat, potatoes, onions, carrots, or peanuts.
$9.95
Kang Keaw Wan (Green Curry)
spicy green curry made from green fresh Thai green chilles, coconut milk
spices. Simmered with eggplant, bell pepper and sweet basil.
$9.95
Panang Curry
Panang is made from red chilles, lemon grass, galangal citrus leaves. Stewed
with green bean, bell pepper and sweet basil.
$8.95
Angel Eggplant
Thai eggplants sauteed with choice of ground meat, thai basil, onion, and
bell pepper in our special sauce.
Ping Yang (Grilled)
$8.95
Neau Yang (Grilled Beef)
Beef marinated flamed-grilled and served with spicy lime chili sauce.
$8.95
Moo Kham Wan (Grilled Pork)
Pork marinated and flamed-grilled, served with greens and spicy lime chili
sauce.
$6.95
+
Kai Yang (Thai Style Barbecued Chicken)
This street food favorite features a half chicken marinated in garlic and
Thai herb marinade, flame-grilled and served with a sweet and tangy plum
sauce.
$7.95
Sai Grog Esan (Thai Eastem Style Sausage)
Grilled Thai style sausage served with mixed fresh vegetables.
Thai Fried Rice
$8.95
Khao Pad (Thai Fried Rice)
Wok-fried jasmine rice, onions, tomatoes, peas, carrots, Chinese broccoli,
and egg. Your choice of chicken, pork, beef, or tofu.
$8.95
Khao Pad Kra Prao (Chili Garlic Fried Rice)
Spicy fried rice with Thai basil, bell peppers, onions, egg, chili, garlic.
Your choice of chicken, pork, beef, or tofu.
$8.95
Khao Pad Supparod (Pineapple Fried Rice)
Pineapple, raisins, onions, peas, carrots, egg, and cashew nuts wok-fried
with jasmine rice. Your choice of chicken, pork, beef, or tofu.
$8.95
Khao Pad Kun Chiang (Chinese Sausage Fried Rice)
Wok-fried jasmine rice with Chinese sausage, onions, egg, peas, carrots,
tomatoes and Chinese broccoli.
$8.95
Khao Pad Ped (Duck Fried Rice)
Wok-fried jasmine rice with Chinese broccoli, onions, garlic, egg, and duck.
$12.95
Khao Pad Poo (Crab Fried Rice)
Crab meat, onions, peas, carrots, egg, and garlic. Wok –fried with jasmine
rice.
Rice
$8.95
Khao Moo Dang (BBQ Pork and Crispy Pork)
Sliced marinated BBQ pork and crispy pork over rice with sweet red sauce.
Stir Fried
Your choice of chicken, pork, beef or tofu. Shrimp or squid add $2.00.
$8.95
Pad Kra Prao (Garlic Basil)
Your choice of ground meat sauteed with Thai basil, green beans, bell
peppers, chili and plenty of garlic!
$8.95
Pad Him Ma Pan (Golden Cashew)
Cashew nuts, carrots, onions, and bell peppers in a special Thai sauce.
$8.95
Pad Kra Tiam (Garlic Black Pepper)
Your choice of wok-fried meat with garlic and black peppers on a bed of
steamed cabbage.
$8.95
Pad Prig Nor Mai (Chili Bamboo)
Your choice of meat and tender bamboo shoots sauteed with Thai basil in a
sweet and spicy chili sauce.
$8.95
Pad Preaw Wan (Sweet and Sour)
Tender slices of meat sauteed with our homemade sweet and sour sauce,
pineapple, tomatoes, onions, and cucumber.
$8.95
Pra Ram (Showering Rama)
Steamed fresh vegetables and a choice of meat with our tasty homemade peanut
sauce.
$8.95
Pad Pak Ruam (Buddha`s Feast)
Mixed fresh vegetables sauteed with your choice of meat in our special sauce.
$8.95
Pad Tua (Spicy String Beans)
Fresh string beans wok-fried with Thai basil and chili in a garlic-ginger
sauce.
$9.95
Pad Prig Khing (Green Bean Chili Garlic)
Work-fried fresh string beans sauteed with Thai basil, chili, kaffir leaves,
and bell peppers.
$9.95
Ka Na Moo Krob (Chinese Broccoli and Crispy Pork)
Wok-fried crispy pork sauteed with garlic and Chinese broccoli in a
special
sauce.
Side Orders
$2.00
Khao Neaw (Sticky Rice)
$1.00
Jasmine Rice
$2.00
Brown Rice
$2.00
Peanut Sauce
$2.00
Cucumber Salad
$3.00
Steamed Vegetables
$1.50
Kab Moo (Pork Rind)
$2.00
Kai Dao (Fried Eggs)
Dessert
$2.95
Ice Cream
Beverages
POPULAR
MY USUAL
SPICY
VEGGIE
PHOTOS
NOTES
Thai Noodle Etc
* All items are priced exactly the same as the restaurant's printed delivery menu.
* The delivery for this restaurant will be performed by a 3rd party Delivery Service
* Noticed something wrong? Let us know:
Click
Here